Japan Spirits

Rich and mellow flavor from dark rum with notes of plum and dried apricot from the ume fruit. Enjoy its unique aroma and a deep taste with desert or alone on the rocks after dinner. Great for a unique and interesting cocktail.... Read More

The Hakushu Distillery blenders work with peat, while softening the palate using the exceptional mountain water of the area, filtered through ancient granite rocks. Refined and elegant, this centennial Hakushu Peated Malt brings... Read More

A fantastic starter Japanese whiskey, this dram is light, clean and ideal for highballs. Not a head scratcher but definitely easy on the eyes and the palate. Looks great on your home bar and it is a Japanese whiskey that won't... Read More

A little more sophisticated and fuller bodied than its little brother, this whiskey adds notes of ginger and baking spice as well as a bit more punch. A great sipping whiskey, but still wonderful for cocktails. .

Hibiki 21 is known for its bouquet, impeccable balance, and smooth nature. It’s also pretty spicy and slightly sweet.

Sherry influence is notable, as is mizunara. It pairs dried fruit and sandalwood with hints of heather,... Read More

Nose: Delicate, honeyed florals counterbalance a richness of cocoa nibs, and fragrant sakura wood, with juicy berries in the background.

Palate: Aromatic plums and tropical fruits, with warm toasted oak, and complex, savoury-sweetness... Read More

Kavalan Classic Single Malt Whisky exemplifies the sheer quality of whisky coming out of Taiwan. The craftsmanship of the distillery works with the humid Taiwanese climate to create whisky that is diverse and complex. Fresh and... Read More

This is a signature grain whisky which was released in 2012. Predominantly made from corn, whisky distilled in a Coffey still is matured in old casks such as re-filled, remade and re-charred casks originally made from American... Read More

Nikka continuous experiments to widen the variety and offer more excitements to aficionados. Made from 100% malted barley, whisky distilled in a Coffey still is matured in old casks to enhance the rich maltiness, complexity and... Read More

A delicate balance is achieved by the skillful blending of mellow grain whiskies and slightly peated malts. With impressive floral aromas, this expression offers an extremely silky mouthfeel and fruity flavors that rise and expand,... Read More

Nose: Medium-body with good balance. There are notes of cut flowers and fresh fruits, spice and a little oak.

Palate: Full-bodied and punchy. There is plenty of winter spice and toffee, a little caramel, vanilla and dark cherries.... Read More

Nikka Miyagikyo looks good in the glass and has a peachy amber color. It’s an aromatic single malt with lots of fruity and floral qualities. On the nose it includes pear, peach, lemon, orange zest, fresh flowers, honey,... Read More

The nose has stewed apple, pear, and buttery shortbread. There's just a subtle whiff of white smoke at first but it evolves in the glass, expands, and merges with a pleasant spiciness. The spice expands further on the palate:... Read More

From the Importer:
Kiichiro Iwai, the name sake for this Mars Whisky, was a silent pioneer of Japan whisky. This whisky is inspired by great whiskies of America. A majority of corn balanced with light malt aged in ex bourbon barrels.... Read More

This blended Japanese whisky was created with cocktails in mind, but it holds its own comfortably when enjoyed neat. Dried and fresh red berry aromas jump out on the nose, while the palate delivers bright orchard fruits with a... Read More

Haku is the premium Japanese craft vodka from the House of Suntory. ... mastering a clear, clean, and luminous vodka. Filtered through bamboo charcoal, Haku has an unparalleled soft, round, and subtly sweet taste. Made with 100%... Read More

A massive step up in quality from the standard Hakushu 12 yrs, this 18yo is amazingly well-defined (as we've come to expect from Japanese whisky) with deliciously rounded fruit and cereal flavours, at times surprisingly reminiscent... Read More

Hibiki® Japanese Harmony encapsulates the harmony that exists between Japanese nature and people.
Inspired by the riches and subtleties of Japan’s 24 seasons and mastered by Suntory’s Art of Blending, Hibiki®... Read More

Roku, which translates as six in Japanese, is made with six traditional Japanese botanicals that are balanced with eight traditional gin botanicals. The Japanese botanicals – Sakura flower, Sakura leaf, Yuzu peel, Sencha... Read More

A vivid blend of whiskies from Suntory's Hakushu, Yamazaki, and Chita distilleries, Suntory Whisky Toki™ features the quintessential characteristics of a Suntory Whisky blend: exquisite balance, harmony, and oneness.... Read More

One of the more fascinating backstories around - Jokichi Takamine, a Japanese chemist (who did postgraduate work in Scotland) the first person to synthesize adrenaline, the man responsible for the gift of cherry blossom trees... Read More

TOWARI is a rare, 100% soba shochu made with soba koji rather than the commomly used rice or barley koji. As a result, TOWARI emanates the bounty of the soba.

TOWARI is a honkaku shochu made from 100% buckwheat (soba). Creating... Read More